Suntory | Whiskey of the Week

Suntory was started by Torii Shinjiro, who first opened his store Torii Shoten in Osaka on February 1, 1899, to sell imported wines. In 1907, the store began selling a sweet tasting red wine called Akadama Port Wine. The store became the Kotobukiya company in 1921 to further expand its business and in 1923, Torii Shinjiro built Japan’s first malt whisky distillery Yamazaki Distillery. Production began in December 1924 and five years later Suntory Whisky Shirofuda (White Label), the first single malt whisky made in Japan, was sold. Suntory is best know for their Yamasaki, Hibiki and Hakushu brands.